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Our Gastropub Menu

Reservation

BALLANTRAE’S GASTROPUB

Here is our take-out gastropub menu…
available 4:00-7:00 pm – Thursday through Sunday
take the Coach House home call 905-640-8118

 

 

main menu - aug 2021
small plate menu aug 2021

Chef Craig's
features

 

call

905-640-8118
for take out features

 

 

 

Coach House Pub
Fine Food & Great Spirits

 


4:00pm until 7:00pm

Thursday through Sunday

PAN-SEARED PORK LOIN

with sautéed bok choy, new potatoes, and sweet & sour onions and peppers.

SCOTCH EGG

House-made piccalilli and mustard.

House Charcuterie Board

A delectable assortment of cured meats, cheeses, house-made pickled vegetables and green tomato chutney, black olives, grainy mustard, and crostini.

Call to reserve your spot at the Coach House Pub

905-640-8118

come enjoy our new giant deck